I got Something New last summer at the airport because I needed something quick and easy to read during my flight and at the beach while on vacation. I haven’t read many books in the romance genre, although I am a HUGE fan of Judith McNaught. Nora Roberts is another popular romance novelist, but somehow all of her books seemed a little trite whenever I thumbed through them at Target so I never picked one up.
Something New is actually two unrelated short stories: Impulse (1989) and Lessons Learned (1986). When I read the plot synopsis on the back of the book I was sold with the words “Italian” and “chef.” If a love story involves two of my favorite things, it can’t be that bad, right?
Impulse is the shorter story of the two, and it was over before I really got connected to the characters. Rebecca Malone is very meticulous and predictable, that is until she meets a Greeek man while taking a very out of character spontaneous trip to Greece. I can’t say much more without giving away the entire story in one sentence, but I bet you can already guess how that story ends. (Hint: Romance novels always have happy endings!).
Lessons Learned was my favorite story of the two. It was the perfect poolside or oceanside read: a light and entertaining feel-good story. The love interest, Italian chef Carlo Franconi, is stereotypically a ladies man and insatiable flirt, but that can be forgiven because he’s so darn charming (even on the pages!). Carlo is the type of man women dream about. Even though I knew a happy ending was inevitable, I was like a man watching Monday Night Football yelling at the TV. In my head I kept yelling at the characters because I felt like I knew them so well that I knew what they should do!
I realized why the romance genre is so appealing to women; it’s part realism, part fantasy. Not to mention the guaranteed happy ending despite the obstacles helps us believe in love. I would definitely recommend this book for a fun read when you want something fun and light rather than intellectually stimulating.0
La Dolce Vita through from California to Italy. I’m Kelly, an American girl with Italian taste in food & wine. I blog about learning Italian, food & wine pairings, how to find authentic Italian ingredients in the US, and seasonal recipes from scratch.